Cooking with Yiddishe mama

Yield 1 loaf Non-stick spray 1 large (13 to 15 oz -> 365-465 gram) Russet potato 1/2 cup unsalted butter slice into pads 1/2 teaspoo...

Yields 8 medium size wedges 7 tbsp (100 g) softened butter 1/2 cup (100 g) fine sugar 2 medium eggs 1 organic lemon (juice and zest) 1...

Yields about 1 & 1/2 dozens medium size bars (18) 2 cups all-purpose and 1/2 cup whole wheat flour ¾ teaspoon baking powder ¼ teaspo...

Yield 1 loaf, about 6 servings 1 & 1/2 cups all-purpose flour 1/4 teaspoon salt 2 teaspoons baking powder 1 cup rolled oats 1/4 cu...

Lekvar from Plums 3 cups Italians plums, pitted 1/4 cup light brown sugar 1/2 cup water room temperature 1 teaspoon vanilla extract Do...

Yields: 9-12 medium size squares Filling 2 tablespoons apricot jam 4 medium apples, cored, peed, and shredded in large holes on the grat...

Yield about 24 medium size pastries Dough 1/2 cup butter, room temperature 1/3 cup light brown or cane sugar (1/2 cup for sweeter versio...

Yield 9 medium size bars Dough 2 cups all-purpose flour 1 teaspoon baking powder 1/2 cup butter, chilled and shredded on a large holes ...

Yields: 6 servings ½ cup (1 stick) unsalted butter, softened, plus more for pan 1½ cups (187 g) all-purpose flour, plus more for pan 1½ ...

 Servings: 9 servings Yield: 1 cake 1/2 cup (4 ounces) unsalted butter 1 cup brown sugar, packed ( I used 1/2 cup) 2 large eggs 1 teaspoon p...

Yields 8 large pieces 1 & 1/2 cups sour cream, divided 1 teaspoon baking soda 1 & 1/3 cups sugar, divided 2 cups all-purpose flour ...

Yields about 18 medium size pieces Dough 2 large eggs 1/4 teaspoon salt 4 tablespoon vegetable oil About 3 cups all-purpose flour 1 teaspoo...

Makes 9 pieces 1 cup rye flour 1 cup unbleached cake flour 2 teaspoons baking soda 1 teaspoon ground cinnamon 1/2 teaspoon kosher salt 1/4 ...